Airlines Concentrate On Biofuel Trials Gather Momentum
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It’s bad enough for some propeller airplanes to be referred to as being powered by rubber bands. Now the skeptics could begin having a dig at industrial aircraft flying on everything from cooking oil to liquefied algae.

With the civil aviation market under increasing pressure from increasing oil rates and ecological legislation, the race is on to find viable alternatives to traditional kerosene and these so far appear to boil down to various kinds of biofuel.

Not remarkably, the very first trials of alternative fuel were initiated by British air travel leader, Sir Richard Branson, whose Virgin Atlantic started London to Amsterdam flights with limited biofuel use in 2008. This was rapidly followed by Lufthansa and Air New Zealand who each used different blends of regular fuel and bio derivatives including some from made from jatropha curcas which can grow in soil thought about too poor for growing mainstream foods items.

Jatropha is a genus of around 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.

In 2007 Goldman Sachs mentioned Jatropha curcas as one of the very best prospects for future biodiesel production. It is resistant to drought and insects, and produces seeds containing 27-40% oil.

Recently, US aerospace giant Boeing, Brazilian aerial significant Embraer and the Sao Paulo state Research Support Foundation transferred to bring out research and advancement into the usage of biofuels to power jet airliners. It was reported that Brazilian airlines Azul, Gol, TAM and Trip would act as strategic consultants for the job.

The most recent airline company to begin try out new fuels is the Alaska Air Group which has actually performed internal US flights using a blend of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut damaging emissions by 10%.

One actually motivating development has been the relocation away from biofuels which compete head on with food consumers consequently preventing a price spiral. Not so long ago, a rise in use of biofuels in automobiles triggered a spike in maize rates as US farmers diverted excessive corn to fuel processing.

Hopefully in the future, airlines and drivers will usage on non-food sources such as jatropha and algae. It would be a blended true blessing indeed if some individuals ended up starving just to please another person’s green credentials.